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Chili with White Beans
Cuisine: Chili Category: Chili
Servings: 6
Ingredients:
3 pounds Ground beef
6 cups Water
1 Bay leaf
60 milliliter Garlic -- minced
2 teaspoons Salt
1 teaspoon Oregano
1/2 teaspoon Cayenne
2 tablespoon Paprika
1 teaspoon Cumin powder
1/2 pound Dry navy beans
1 teaspoon Brown sugar
1 tablespoon Chili powder
Instructions:
Brown beef thoroughly. Add all remaining ingrdients and cook over
low flame for 4 hours. Add more water if mixture becomes too thick.
This is a mild ,slightly sweet chili.
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