chili recipes Wednesday May 14
 

Chili ( White Corn )

Cuisine: Meats

Category: Meats

Servings: 6

Ingredients:

1 lb New potatoes
1 ts Kosher salt
2 cn Corn chowder (14oz)
1 c Milk
4 Chicken breast halves,
Cooked, chopped(optional)
1/2 ts Chipotle chile pepper, grnd
2 ts Ground cumin
White pepper & salt to taste

Instructions:

Peel portaoes and cut into 3/4 inch cubes. Put potatoes in pot, add water to cover and add salt. Bring to boil, and cook 12 minutes from when water comes to boil. Remove potatoes from heat and drain.

 

 
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