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Chili ( Black Bean with Rice )
Cuisine: Chili Category: Chili
Servings: 8
Ingredients:
1 lb Lean ground beef
3 c Cooked black beans
1 c Diced green pepper
1 c Chopped onions
1 c Diced carrots
1 tb Chili powder
2 Garlic cloves, minced
2 Bay leaves
1/2 ts Ground red pepper
3 c Vegetable or tomato juice
4 c Hot cooked rice
Instructions:
Cook beef in 2-3 quart sauce pan over medium heat, stirring to crumble.
Add all ingredients except rice. Bring to boil; simmer uncovered 20-25
minutes. Remove bay leaves. Serve over hot rice with chips on side.
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