Chili Recipes for Healthy Cooking

Friday May 09

Chili ( Big Red s )

Cuisine: Chili

Category: Chili

Servings: 12

Ingredients:

6 lb Very lean, coarse grnd chuck
6 Cloves garlic, crushed
16 oz Tomato sauce
6 tb Chili powder, (dark ancho)
1/4 ts Habanero sauce, optional
1 Red
1-1/2 ts Salt
1 ts White pepper
1-1/2 ts Oregano
1 Option
1 tb Garlic powder
2 Onions, large, minced
6 Fresh jalapenos, stemmed
1 qt Beef broth
4 tb Cumin, ground
6 tb Light chili powder (n.m.
2 tb Paprika
1 ts Cayenne pepper
1 tb Monosodium glutamate,

Instructions:

Brown meat in skillet, drain and put in large, (7 quart) pot. Add onions, garlic, jalepenos (stemmed and pierced), 1 can tomato sauce, beef broth, dark chili powder, 2 tablespoons cumin and habanero sauce if desired. Bring to a low boil, cover and cook 45 minutes, adding a little water as necessary.

Chili Recipes